Dark Chocolate Strawberry Dips

Featured in: Weekend Basil-Style Treats

Prepare a festive treat featuring fresh strawberries dipped in smooth, melted dark chocolate. Using a double boiler or microwave method, melt high-quality dark chocolate until silky. Hold strawberries by the leaves and coat evenly, then optionally sprinkle nuts or add white chocolate drizzles. Let the chocolate set at room temperature or chill briefly. These bites combine the sweetness of ripe fruit with rich cocoa notes for an elegant dessert option.

Ensure strawberries are dry to help chocolate adhere properly. Serve chilled or at room temperature, pairing nicely with sparkling beverages for special occasions.

Updated on Fri, 12 Dec 2025 15:18:00 GMT
Juicy dark chocolate covered strawberry dips, a delightful dessert with optional festive toppings. Save to Pinterest
Juicy dark chocolate covered strawberry dips, a delightful dessert with optional festive toppings. | mossbasil.com

A luxurious and festive treat featuring juicy strawberries dipped in rich dark chocolate—perfect for New Years Eve celebrations.

A luxurious and festive treat featuring juicy strawberries dipped in rich dark chocolate—perfect for New Years Eve celebrations.

Ingredients

  • Fruit: 20 large fresh strawberries, washed and thoroughly dried, leaves intact
  • Chocolate: 200 g (7 oz) high-quality dark chocolate (70% cocoa), chopped
  • Optional Toppings: 2 tbsp chopped toasted nuts (e.g., pistachios, almonds, hazelnuts), 2 tbsp white chocolate, melted (for drizzling), 2 tbsp sprinkles or edible glitter

Instructions

Step 1:
Line a baking sheet with parchment paper.
Step 2:
Place the chopped dark chocolate in a heatproof bowl.
Step 3:
Melt the chocolate over a saucepan of simmering water (double boiler method), stirring until smooth. Alternatively, microwave in 20-second bursts, stirring between each, until melted.
Step 4:
Holding each strawberry by the leaves, dip it into the melted chocolate, twirling to coat evenly.
Step 5:
Let excess chocolate drip off, then place the dipped strawberry on the prepared baking sheet.
Step 6:
Immediately sprinkle with nuts or sprinkles if desired, before the chocolate sets. For a white chocolate drizzle, wait until the dark chocolate has set, then drizzle with melted white chocolate using a fork or piping bag.
Step 7:
Repeat with remaining strawberries.
Step 8:
Allow the chocolate to set at room temperature (about 30 minutes) or refrigerate briefly for faster setting.
Step 9:
Serve chilled or at room temperature.
Freshly dipped dark chocolate covered strawberry dips, glistening and ready to serve for a special treat. Save to Pinterest
Freshly dipped dark chocolate covered strawberry dips, glistening and ready to serve for a special treat. | mossbasil.com

Pair with champagne or sparkling wine for a celebratory touch.

Required Tools

Heatproof bowl, Saucepan (for double boiler) or microwave, Baking sheet, Parchment paper, Fork or piping bag (for drizzling)

Allergen Information

Contains: Tree nuts (if using nut toppings), soy (in some chocolates), dairy (if using non-vegan chocolate or white chocolate). Always check ingredient labels for allergens.

Nutritional Information

Calories: 65, Total Fat: 4 g, Carbohydrates: 7 g, Protein: 1 g (per serving/1 dipped strawberry)

Close-up of elegant dark chocolate covered strawberry dips, a decadent dessert perfect for sharing. Save to Pinterest
Close-up of elegant dark chocolate covered strawberry dips, a decadent dessert perfect for sharing. | mossbasil.com

This elegant treat makes any occasion special and is easy to prepare with simple ingredients.

Frequently Asked Questions

What type of chocolate is best for dipping?

High-quality dark chocolate with around 70% cocoa content provides a rich flavor and smooth coating perfect for dipping strawberries.

How to melt chocolate without burning it?

Use a double boiler setup or melt in short microwave bursts, stirring frequently to avoid overheating and ensure smoothness.

Can I add toppings to the dipped strawberries?

Yes, sprinkle chopped toasted nuts, edible glitter, or drizzle melted white chocolate over the dipped strawberries before the coating sets.

How long should the chocolate set before serving?

Allow the dipped strawberries to set at room temperature for about 30 minutes or refrigerate briefly for quicker setting.

How to ensure chocolate sticks well to strawberries?

Make sure strawberries are completely dry before dipping to help the chocolate adhere smoothly without sliding off.

Dark Chocolate Strawberry Dips

Juicy strawberries coated in rich dark chocolate with optional nut and white chocolate accents.

Prep Time
15 minutes
Time to Cook
5 minutes
Overall Time
20 minutes
Created by Aiden Coleman


Skill Level Easy

Cuisine International

Makes 20 Portions

Special Diet Info Meat-Free, No Gluten

What You Need

Fruit

01 20 large fresh strawberries, washed and thoroughly dried with leaves intact

Chocolate

01 7 oz high-quality dark chocolate (70% cocoa), chopped

Optional Toppings

01 2 tablespoons chopped toasted nuts (such as pistachios, almonds, hazelnuts)
02 2 tablespoons white chocolate, melted
03 2 tablespoons sprinkles or edible glitter

Directions

Instruction 01

Prepare Workstation: Line a baking sheet with parchment paper to set the dipped strawberries.

Instruction 02

Melt Chocolate: Place chopped dark chocolate in a heatproof bowl and melt over simmering water using a double boiler, stirring until smooth; alternatively, microwave in 20-second intervals, stirring between each until fully melted.

Instruction 03

Dip Strawberries: Hold each strawberry by the leaves and dip it into the melted chocolate, twirling to coat evenly.

Instruction 04

Set and Garnish: Allow excess chocolate to drip off, then place the strawberry on the prepared baking sheet; immediately add nuts or sprinkles if using before chocolate sets. For white chocolate drizzle, wait until dark chocolate is fully set, then drizzle melted white chocolate using a fork or piping bag.

Instruction 05

Repeat Process: Continue dipping and garnishing remaining strawberries following the same method.

Instruction 06

Allow to Set: Let the chocolate set at room temperature for approximately 30 minutes or refrigerate briefly for faster setting.

Instruction 07

Serve: Present the dipped strawberries chilled or at room temperature as a festive treat.

Gear Needed

  • Heatproof bowl
  • Saucepan (for double boiler)
  • Microwave
  • Baking sheet
  • Parchment paper
  • Fork or piping bag (for drizzling)

Allergy Notice

Review all components for allergens and consult a healthcare provider if unsure.
  • May contain tree nuts if using nut toppings
  • Contains soy in some dark chocolates
  • Contains dairy if non-vegan or white chocolate is used

Nutrition Details (per portion)

Nutritional details are for general reference and not a replacement for professional health advice.
  • Calorie Count: 65
  • Fat content: 4 grams
  • Carbohydrates: 7 grams
  • Proteins: 1 grams