Discover Every Recipe from Moss Basil

Your go-to spot for every Moss Basil recipe. Cook for a crowd or just yourself, and dive into easy, flavorful meals crafted for any moment.

255 listings found here. Pg 6 of 29

Moss Basil's Recipe Collection

Roasted Brassica Bowl
Roasted Brassica Bowl

Roasted vegetables over grains with creamy tahini dressing.

A vibrant Fall Vegetable Bowl featuring golden roasted squash, green Brussels sprouts, and apple slices, garnished with cranberries and pepitas on a rustic table.
Fall Vegetable Bowl

Roasted squash, Brussels sprouts, kale, and apples over tender farro create a vibrant autumn bowl perfect for cozy, healthy eating.

Juicy chimichurri chicken slices rest on fluffy rice with tomatoes, cucumbers, and avocado, ready to serve.
Chimichurri Chicken Bowl

Tender chicken in vibrant chimichurri sauce over rice with crisp vegetables

Crispy roasted broccoli florets and caramelized red onions crown fluffy quinoa, finished with sesame seeds and fresh parsley.
Roasted Broccoli Bowl

Golden roasted broccoli and red onion over wholesome grains topped with velvety tahini dressing for a satisfying plant-based meal.

Hearty vegetable and legume bowl garnished with avocado slices, fresh parsley, and toasted pumpkin seeds, drizzled with tahini sauce.
Vegetable and Legume Bowl

Roasted vegetables and legumes over hearty grains with tahini

A wholesome Spring Green Bowl with blanched spring vegetables, hearty grains, and fresh herbs, served in white bowls with a lemon wedge.
Spring Green Bowl

Nourishing bowl with spring vegetables, grains, and lemon dressing

Summer Vegetable Bowl served over fluffy rice, featuring sautéed zucchini, tomatoes, corn, and bell peppers topped with fresh basil.
Summer Vegetable Bowl

Vibrant summer vegetables sautéed and served over fluffy rice with fresh basil.

Fresh massaged kale and caramelized vegetables in a Winter Root Vegetable Bowl, drizzled with a tangy Dijon and apple cider dressing.
Winter Root Vegetable Bowl

Roasted seasonal vegetables with massaged kale and warm mustard dressing, topped with pumpkin seeds.

A hearty Roasted Root Vegetable Bowl garnished with fresh parsley and pumpkin seeds, drizzled with creamy tahini sauce.
Roasted Root Vegetable Bowl

Caramelized root vegetables over fluffy quinoa with creamy tahini drizzle